Rock Cakes

Ingredients2 cps SR Flour½ cp raw sugar½ cp butter, cubed¾ cp mixed fruit1 egg½ cp milk1 tsp vanilla MethodPreheat oven to 200⁰ C.Mix flour, sugar and add butter and use fingers to rub into flour until it resembles breadcrumbsAdd all other ingredients and mix well. Mixture should be lumpy.Scoop soup spoon size dough onto greased …

Lemon Cake

Ingredients3/4 cup (175g) SR flour1 tsp baking powder3/4 cup (175g) caster sugar3/4 cup (175g) soft butter3 eggs1 large lemon—zest, juice MethodPreheat oven to 190C and grease cake pan.Grate zest of lemon and juice needed (50ml) Save 30 ml for icing.Sift flour and baking powder into bowl and add remaining ingredients.Beat until smooth and pour into …