Ingredients
2 cps SR Flour
½ cp raw sugar
½ cp butter, cubed
¾ cp mixed fruit
1 egg
½ cp milk
1 tsp vanilla
Method
Preheat oven to 200⁰ C.
Mix flour, sugar and add butter and use fingers to rub into flour until it resembles breadcrumbs
Add all other ingredients and mix well. Mixture should be lumpy.
Scoop soup spoon size dough onto greased pan, leaving space between for growth.
Cook for 10 min or until golden brown.